Rustichella d’Abruzzo at Bestia, a beast of a Restaurant in LA!

Gianluigi Peduzzi of Rustichella d’Abruzzo has visited Bestia Restaurant a few days ago, a multi-regional italian restaurant in the “Arts District” of downtown Los Angeles (California, USA). Executive Chef Ori Menashe (one of the most talented new Chef in America and 2015 Food & Wine’s Best New Chef award winner) and Pastry Chef Genevieve Gergis are
Taggato in: , , , , , , , , , , , , , , , ,

A cena con Lesley e Rustichella d’Abruzzo a Los Angeles

Vi presentiamo Lesley Y. Kim, studentessa di legge e Community Leader @BestFoodLA di Los Angeles. Qualche giorno fa, Lesley ha postato un piatto di pasta Rustichella sul suo profilo Instagram, con l’obiettivo di promuovere una competizione fotografica organizzata dal The OpenTable Blog, il famoso food blog che ama raccontare cosa accade intorno al tavolo di tantissimi ristoranti americani. Ogni
Taggato in: , , , , , , , , , , , , , , , , , , , , , ,

Dinner with Lesley and Rustichella d’Abruzzo in Los Angeles

Introducing our friend Lesley Y. Kim, born in LA, law student and @BestFoodLA Community Leader in Los Angeles. A few days ago, Lesley posted a Rustichella pasta dish on her Instagram account  to promote a competition idea organized by The OpenTable Blog, a famous food blog that loves what can happen around the restaurant table. Every month, OpenTable
Taggato in: , , , , , , , , , , ,