Kiwi Paccherini by Rustichella d’Abruzzo with prawns, kiwi and lemon
mercoledì, 19 Luglio 2017
da giacomo petruccelli
Rustichella d’Abruzzo introduced its new line of FRUIT PACCHERINI (little Paccheri) in occasion of TUTTOFOOD, the international B2B show dedicated to food & beverage organised by Fiera Milano from 8th to 11th may 2017. We believe in tradition and innovation; for this reason, we have produced these new line of little Paccheri with puree of Kiwi, Pineapple, Pomegranate (juice)
- Pubblicato il RECIPES
Fruit Paccheri by Rustichella d’Abruzzo: the official announcement in Milan
lunedì, 15 Maggio 2017
da giacomo petruccelli
Rustichella d’Abruzzo introduced its new line of FRUIT LITTLE PACCHERI in occasion of TUTTOFOOD, the international B2B show dedicated to food & beverage organised by Fiera Milano from 8th to 11th may 2017. The One-starred Michelin Chef William Zonfa from L’Aquila, has cooked our first Little Paccheri shape with fruit named Mixed Berries Paccherini (made with 100% of
- Pubblicato il Non categorizzato
Taggato in:
Abruzzo, Canada, Denmark, Farro, Feltrinelli, Fruit Paccheri, fruit pasta, Holland, Kiwi, Malta, Maria Stefania Peduzzi, Michelin Chef, Milan, Mixed Berries Paccherini, Portugal, PrimoGrano, RED FELTRINELLI, Rustichella d'Abruzzo, Tomato Pear from Abruzzo, Tondino Bean, Trinidad & Tobago, TRITICUM, TUTTOFOOD, William Zonfa
Rustichella d’Abruzzo presents NEW FRUIT PACCHERI for TUTTOFOOD
venerdì, 05 Maggio 2017
da giacomo petruccelli
Rustichella d’Abruzzo will introduce its new line of FRUIT LITTLE PACCHERI in occasion of TUTTOFOOD (Stand C04, Hall 07), the international B2B show dedicated to food & beverage organised by Fiera Milano from 8th to 11th may 2017. In just 5 editions, it has become the perfect showcase for presenting one’s products to the national and
- Pubblicato il Non categorizzato
Taggato in:
100% Organic, Abruzzo, Farro 100% Abruzzo, Fruit Paccheri, Kiwi, Mixed Berries Paccherini, Organic Flour Saragolla, Paccherini with mixed berries, Peach & Apricot, Pineapple, Pomegranate, Rustichella d'Abruzzo, Saragolla, TRITICUM, TRITICUM organic flours, Whole Wheat Farro Flour, William Zonfa