Sirha 2017: the world hospitality and food service event in Lyons

Lyons meets Abruzzo. With 11 sectors dedicated to food service products, equipment and services for professionals, Sirha embodies the global market for the catering, hospitality and food service trades. 189.000 HORECA expert, 3.045 exhibitors and international brands in 2015 edition. All HORECA sector is here!

Fadel Amrani (Export Manager Rustichella d'Abruzzo, on the left in the pic), says: "Sirha is always an amazing Exhibition and Lyons is the perfect setting to meet people and tell them the beautiful history of Rustichella d'Abruzzo made of tradition and innovation."

Here's some of Rustichella d'Abruzzo pasta shapes at Sirha:

PrimoGrano

Spaghettone del Leone

Linguini

Sardinian Fregola

Farfalloni

Trofie

Paccheri

Conchiglioni

Instant Polenta

Egg Stuzzicarelli flavored with porcini mushrooms

Paccherini flavored with red fruits