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26 May 2022

Tag: zonfa

Rustichella pasta lessons in Cyprus! 7 dishes created by chef Zonfa from Abruzzo

Tuesday, 20 March 2018 by rustichella
On March 15th the University of Nicosia in Cyprus held a lesson/demo event on pasta organised and sponsored by the Culinary Arts Department of Intercollege and Rustichella d’Abruzzo. The company was represented by Abruzzo’s 1 Michelin star Chef William Zonfa, who prepared a live demo consisting of seven courses: six dishes of pasta and one
  • Published in LATEST NEWS, ULTIME NOTIZIE
Tagged under: chef, Cipro, colombe artigianali, dolce pasquale, feste pasquali, Magione Papale, Panettone salato, zonfa
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